The Genoese Pesto prepare in their homes! The traditional recipe, one that can be enjoyed in homes and in the best restaurants in Genoa.
The recipe for ever, new shelf life. Make your supplies to be in the pantry ... this is the Genoese ready-to-use pesto that will save your dinner.Cold salsa of full sapidity, great for exalting the delicate flavor of fish and crustaceans. Try it in black rice salad and shrimp.Storage: 12 months. For four portions.
A real mortar in white Carrara marble.
Elegant wooden box containing 6 jars of fresh pesto Rossi 1947. The pesto that Genoese prepares in their homes! The traditional recipe, one that can be enjoyed in the homes and the best Genoese restaurants.
A sought after and unique flavor, the Genoese DOP basil is considered one of the most valuable aromatic ingredients. It matches beautifully with the salad - never tried with salmon eggs? - that sweet - good with fruit - giving freshness and balance in each recipe.Six fresh bunches to finally prepare a genuine Genoese pesto.
We are sorry but the selected product is being reassembled. A little patience and back!The famous garlic digesting like a candy, available seasonally.
Recipe of the monthIn cooperation with "Il Genovese" restaurant.