Scrucuzun, 500 gr



Traditional Ligurian pasta suitable for minestrone to Genoese. Dense and compact. Let yourself be tempted!

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3,50 €

Its particular shape makes it pleasant (such enthusiasts say better) with cold minestrone. The Scrucuzun comes in small cylinders, obtained by cutting a large pasta wire, with a diameter of at least 2 mm. Perfect for minestrone at Genovese.

Durum wheat semolina pasta, water.

Keep in a cold and dry place.

Origin of the grain: Italy

Country of wheat milling: Italy

Artisan Pastificio Alta Valle Scrivia Snc owned by Paolo and Francesco Minaglia

Products in the laboratory in Via Milite Ignoto 58 - Montoggio (GE)
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