>Sweets>Low Genoese pandolce with rose aroma, 90 gr. – Rossi 1947
Low Genoese pandolce with rose aroma, 90 gr. – Rossi 1947
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An ancient pandolce, and not "old-fashioned"! Enriched by the unmistakable aroma of the Rose to create a different but absolutely unforgettable pandolce.
To date, Pesto is the second most used sauce in the world to season pasta, and the third by diffusion of production.The origin of Genoese pesto dates back a long way and...