Large format for a great pesto. Ligurian pesto without garlic for those looking for a delicate flavor in their favorite sauce.
Fresh Genoese pesto without garlic in a jar for 10/12 people. Ligurian pesto is traditionally prepared with garlic having been born precisely as a garlic sauce (the other ingredients arrived later) but this version has been designed to satisfy all those who prefer a more delicate flavor for their favorite sauce . The ingredients we have chosen for this pesto without garlic are the best and the historical ones: in our pesto you will find only DOP cheeses, such as pecorino - which gives so much flavour! - and Parmigiano Reggiano - the king of umami flavour. PDO Genoese basil pesto has always been considered a condiment sauce for pasta, preferably trofie or trenette. But you can also use our traditional pesto to enrich second courses, such as fish: our only recommendation is not to heat it because basil suffers from heat.
| Energy | 2217/529 kJ/kcal |
| Fat | 54g |
| Saturates | 11g |
| Carbohydrate | 1,51g |
| Sugars | 1.5g |
| Protein | 9,3g |
| Salt | 2,4g |
Express delivery for Europe in 48/72 hours.
Shipping costs 14.90 € for Europe, 4.99 € for orders over 140 €
For more information contact us via
Whatsapp +39 324 6018704
Phone +39 010 503239
Email info@pestogenovese.com
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