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Baci di Dama baked in wood-fired oven, 700 gr
New
Biscuits cooked in a wood oven, with hazelnuts and chocolate.
In Stock
Original biscuit Ligurian when still spanned well beyond existing boundaries, invokes constituted one of the most traditional products of the land: the hazelnut.
Ingredients and Allergens
Type 0 flour, butter, sugar, hazelnuts, egg yolk, filling (hazelnut spreadable cream): sugar, vegetable fats, hazelnut paste (14%), lactose, powdered milk, low-fat cocoa powder, emulsifier: lecithin of soy.
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Ligurian specialties
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