Sparkling Brut Method Martinotti Andalora, l.

Sparkling Brut Method Martinotti Andalora, l.

Sparkling Brut Method Martinotti Andalora, l. 0.75 - Cascina Praié

Brut sparkling wine from vineyards overlooking the sea, with Rossese and Vermentino grapes. This sparkling wine is fragrant and fresh with an intriguing final savory note. Excellent for aperitifs but also for all moments of the meal, a wine that goes beyond mere pairing but takes us back to the essence of the experience of the table, of taste and complicity.

In stock

€17.40

Tax included

Description

The Sparkling Brut Method Martinotti "Andalora" comes from vineyards overlooking the coast and our sea. Grapes 70% Rossese and 30% Vermentino. All the Mediterranean, scrub and marine aromas can be felt, with a wonderful savory salinity as the final note during the tasting. Sparkling wine to be served chilled, excellent both as an aperitif and as a wine to accompany the meal through to dessert.

Perfect to match with

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Fragrant and freshly out of the oven, the dry Genoese focaccia will immediately conquer your palate. A high quality artisan product, born from the skilled hands of a Genoese bakery. Wherever you are, you will feel like you are in Genoa in its "caruggi". It's love at first bite.

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