Sparkling Brut Rosé Method Martinotti Andarosa, l.

Sparkling Brut Rosé Method Martinotti Andarosa, l.

Sparkling Brut Rosé Method Martinotti Andarosa, l.

Sparkling Brut Rosé Method Martinotti Andarosa, l.

Sparkling Brut Rosé Method Martinotti Andarosa, l. 0.75 - Cascina Praié

Sparkling brut rosé wine with scents of sea and Mediterranean scrub. The grapes, from the Ormeasco vine, are cultivated on sandy and loamy soil in the hinterland of the Riviera at 600 meters above sea level, benefiting from an early harvest. This rosé wine is smooth on the palate, with aroma and color reminiscent of mountain cherries. Serve chilled as a refreshing aperitif at a temperature of 9°C, also suitable for summer desserts and dishes with white meat such as duck or guinea fowl.

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€17.40

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Description

Vin mousseux brut rosé aux parfums de mer et de maquis méditerranéen. Les raisins, du cépage Ormeasco, sont cultivés sur un sol limoneux et sablonneux dans l'arrière-pays de la Riviera à 600 mètres d'altitude, bénéficiant d'une vendange précoce. Ce vin rosé est doux en bouche, avec des arômes et une couleur rappelant la cerise des montagnes. À servir frais en apéritif à une température de 9°C, il est également idéal pour accompagner les desserts estivaux et les plats à base de viande blanche comme le canard ou la pintade.

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Salame di Castiglione, 550 gr

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The Salame di Castiglione Chiavarese from the Antico Salumificio Castiglione is made up of cuts of meat from pure Italian pork. Authenticity is guaranteed by the ancient recipes that are still handed down from generation to generation.

Pesto Chips by Pesto Rossi 1947, 45 gr.

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Genoese Focaccia - 1kg

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Genoese focaccia

Genoese Focaccia - 1 kg

The authentic Genoese focaccia, freshly baked, arrives at your home!Pesto Genovese offers you a unique experience, until now reserved only for those lucky enough to be in our beloved Genoa.Shipping days: Monday, Tuesday and Wednesday.Orders received on Tuesday after 6pm will be processed starting from the following week.

Pasqualina artichoke cake - 750 gr

Pasqualina artichoke cake - 750 gr 2

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Pasqualina artichoke cake - 750 gr

The classic cake of the Genoese Easter tradition and which is brought to the table at every holiday lunch. Torta Pasqualina is a savory vegetable pie with two overlapping sheets of pasta, the filling of which changes according to the season and the availability of vegetables in that period. Artichokes are therefore the filling of the spring version of the...

Dry Genoese focaccia, 200 gr - 2 packs

Dry Genoese focaccia, 200 gr - 2 packs 2

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Dry Genoese Focaccia, 200 gr - 2 packs

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Fragrant and freshly out of the oven, the dry Genoese focaccia will immediately conquer your palate. A high quality artisan product, born from the skilled hands of a Genoese bakery. Wherever you are, you will feel like you are in Genoa in its "caruggi". It's love at first bite.

Spinach Pie, 310 gr

Spinach Pie, 310 gr 2

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Spinach cake, 310 gr

The Ligurian Spinach Cake belongs to the traditional “gattafure” produced in the region, filled cakes which in their simplicity reflect the genuineness and goodness of local products.The characteristic sweet flavor of leek, rich in beneficial properties, goes perfectly with the acidity of fresh cheese. This cake is perfect as a single dish to be enjoyed...

Fresh Pasqualina cake, 310 gr

Fresh Pasqualina cake, 310 gr 2

Out of Stock

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Fresh Pasqualina cake, 310 gr

The party queen is here!Traditionally served at Easter (and in important family lunches) the "Pasqualina" is the most famous Genoese vegetable pie.Our Pasqualina cake is prepared on the day of the departure of your order so that you can enjoy it as if it were a very simple home delivery of food, only in this case the delivery boy will have traveled a few...

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This wine has a pleasant and intense foam, accompanied by fruity aromas that mix with the scents of yeasts, thanks to the long contact with the wine. It is defined as a wine "with the bottom" because the typical deposit present in the bottle amplifies the taste sensation. Axillo is a sea wine, with a herbaceous and slightly almondy sensation in the...

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Sparkling Brut Method Martinotti Andalora, l. 0.75 - Cascina Praié

Brut sparkling wine from vineyards overlooking the sea, with Rossese and Vermentino grapes. This sparkling wine is fragrant and fresh with an intriguing final savory note. Excellent for aperitifs but also for all moments of the meal, a wine that goes beyond mere pairing but takes us back to the essence of the experience of the table, of taste and complicity.

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Shipping costs 14.90 € for Europe, 4.99 € for orders over 140 €

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