Best sellers

Showing 25-48 of 122 item(s)

The pesto that doesn't exist by Roberto Panizza, 130 gr

The pesto that doesn't exist by Roberto Panizza, 130 gr 2

Out of Stock

The Genoese Pesto

The Pesto that does not exist by Roberto Panizza, 130 gr

The Pesto that doesn't exist is the Pesto prepared in the Mortar, the pesto that you have the opportunity to taste from today at home.It does not exist because this product has never been placed on the market.It doesn't exist because it's not much, I don't prepare more than 2 kg. per week, and the others do it the following week.

€15.00

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In stock

Dry Pasta

Corzetti, 500 gr

002-02181

Pasta format typical of the levante ligure.

€4.50

In stock

Sweets

Sassello Macaroons Rossi, 200 gr

0039-0055

Soft and delicate, they are still hand-worked, one by one.

€5.80

Fresh walnut sauce Rossi, 170 gr - Rossi 1947

Out of Stock

Fresh Sauces

Fresh walnut sauce Rossi, 170 gr - Rossi 1947

A unique recipe, with the addition of prescinsêua.The main condiment for Pansoti, excellent for all pastas filled with vegetables.

€9.80

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In stock

Genoese focaccia

Genoese focaccia with onion - 1 kg

Focaccia has never been so tasty!The only true Genoese focaccia in its variant with onion. A classic not to be missed.Shipping days: Monday, Tuesday and Wednesday.

€16.00

Taggiasca olives paté, 180 gr - I Velieri

Taggiasca olives paté, 180 gr - I Velieri 2

In stock

Preserved I Velieri

Taggiasca olives paté, 180 gr - I Velieri

038-0037

Amazing! A delicate, almost sweet, true olives.

€4.80

Taggiasca extra virgin olive oil - 0,5 lt

Taggiasca extra virgin olive oil - 0,5 lt 2

Out of Stock

Oil

Taggiasca extra virgin olive oil - 0.5 l

Superior category extra virgin olive oil obtained from Taggiasca olives.Gentle scent and sweet taste.Pretty bottle, for a welcome gift.

€19.90

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In stock

The Fresh Pasta

Fresh pansoti meager, 1 Kg

The pansotti are a "skinny" version of ravioli, characterized by stuffing made with "prebuggiun", the legendary blend of wild herbs.

€15.00

In stock

Cured Meats

Sant'Olcese salami - 400 g approx.

The special version of the traditional salami of Sant'Olcese. Limited production and lactose-free.

€12.00

Pitted Taggiasca olives in oil, 180 gr 2

In stock

Preserved I Velieri

Taggiasche pitted olives in oil, 180 gr - I Velieri

038-0039

The Oliva Taggiasca is stoned and put in oil, accompanied by some herbs.

€5.50

Canestrelli baked in wood-fired oven, 200 gr

In stock

Sweets

Scallops 200 gr

0039-0061

Typischer Mürbteigkeks

€7.90

Olive Taggiasche in brine, 180 gr - I Velieri

Olive Taggiasche in brine, 180 gr - I Velieri 2

In stock

Preserved I Velieri

Olive Taggiasche in brine, 125 gr - I Velieri

038-0038

The real Taggiasca Olives, the more traditional form of conservation, the brine.

€3.80

In stock

The Right Tools

Mortar with pestle-14 cm

A real mortar in white Carrara marble.

€40.00

In stock

Cured Meats

Castiglione Chiavarese Salami - 550 gr

The Salame di Castiglione Chiavarese from the Antico Salumificio Castiglione is made up of cuts of meat from pure Italian pork. Authenticity is guaranteed by the ancient recipes that are still handed down from generation to generation.

€13.00

Long-life walnut sauce, 85 gr - Rossi 1947

Out of Stock

Fresh Sauces

Long-life walnut sauce, 85 gr - Rossi 1947

A unique recipe, the main condiment for Pansoti, excellent for all pastas filled with vegetables.

€6.50

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In stock

The Right Tools

Mortar with pestle - 16 cm

A real mortar in white Carrara marble.

€45.00

In stock

The Fresh Pasta

Fresh chestnut Trofie, 1 Kg

KF1160

One of the best known Ligurian pastas outside our borders, they are prepared with water and chestnut flour and are the main format to be combined with pesto.

€9.80

In stock

Sweets

Pandolce Genovese "Low", 500 gr

The most ancient and noble Genoese sweets in "low" version.

€15.50

In stock

Sweets

Pandolce Genovese "low" 1 kg

The most ancient and noble Genoese sweets in "low" version.

€28.00

In stock

Salty

Onion and cheese savoury cake, 310 gr

F2586

The savory vegetable pies represent the true Ligurian gastronomic tradition, recipes that in their different incarnations and versions date back at least to the Renaissance made with pasta sheets and stuffed with seasonal vegetables and cheese, which at the time were cooked in texts or pans: they were the gattafure from which all the current Genoese...

€6.80

Baci di Dama baked in wood-fired oven, 200 gr

In stock

Sweets

Baci di Dama, 200 gr

0039-0057

Biscuits cooked in a wood oven, with hazelnuts and chocolate. Biscuits originated in the Ligurian hinterland when it was still far beyond the present borders, recalls in its composition one of the most traditional products of those lands: hazelnut.

€8.90

Meatloaf of potatoes and green beans - 500 gr

Meatloaf of potatoes and green beans - 500 gr 2

In stock

Salty

Meatloaf of potatoes and green beans - 500 gr

The real Genoese vegetable meatloaf, ready! Potatoes and green beans, and then that aromatic marvel that is marjoram, all enhanced by the flavor of Parmigiano Reggiano. We send you home a quick and tasty but above all authentic dish, to please both those who don't have time to cook but also the many lovers of our great gastronomic tradition.

€10.00

In stock

The Fresh Pasta

Fresh Genoese noodles, 1 kg

Pasta format with square section.

€7.00

Garlic of Vessalic remains of 13 heads - Caliber 40/50

Out of Stock

Vessalico Garlic

Organic Vessalico garlic with 13 heads - Caliber 40/50

116 - rest02

The famous garlic digesting like a candy, available seasonally.

€24.00

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Shipping

Express delivery for Europe in 48/72 hours.
Shipping costs 14.90 € for Europe, 4.99 € for orders over 140 €

Customer service

For more information contact us via

Whatsapp +39 324 6018704

Phone +39 010 503239

Email info@pestogenovese.com

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Best sales (2)

Best sales (2)

Best sales (2)

Best sales (2)

Best sellers

The Pesto that does not exist by Roberto Panizza, 130 gr

Corzetti, 500 gr

Sassello Macaroons Rossi, 200 gr

Fresh walnut sauce Rossi, 170 gr - Rossi 1947

Genoese focaccia with onion - 1 kg

Taggiasca olives paté, 180 gr - I Velieri

Taggiasca extra virgin olive oil - 0.5 l

Fresh pansoti meager, 1 Kg

Sant'Olcese salami - 400 g approx.

Taggiasche pitted olives in oil, 180 gr - I Velieri

Scallops 200 gr

Olive Taggiasche in brine, 125 gr - I Velieri

Mortar with pestle-14 cm

Castiglione Chiavarese Salami - 550 gr

Long-life walnut sauce, 85 gr - Rossi 1947

Mortar with pestle - 16 cm

Fresh chestnut Trofie, 1 Kg

Pandolce Genovese "Low", 500 gr

Pandolce Genovese "low" 1 kg

Onion and cheese savoury cake, 310 gr

Baci di Dama, 200 gr

Meatloaf of potatoes and green beans - 500 gr

Fresh Genoese noodles, 1 kg

Organic Vessalico garlic with 13 heads - Caliber 40/50

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